I'm sure I saw one In Lewes gun rooms about 20 years ago!

Beef sausages are pretty recent over here, pork is common but the industrial bangers tend to be filled with yuck and muck rather than quality. I have made my own snorks for about 10 years now and I use venison with a little pork belly in to help them cook. Mind you venison here is free and the deer ...

Niner wrote:It would just about have to be....but the bolt handle looks like it has round knob on the end. I must be imagining things.

That wouldnt be the rare and allegedly unloved straight pull cavalry carbine?

I tried to reply to the Shooting Times page on this. I have been doing lamping for about 20 years but despite calling in for a reference number it seemed to increase what could only legally be described as harrassment. I dont bother calling in anymore. Police wont come if I as the landowner call in ...

The get around is to compete for historical research purposes!

Was looking at previous posts in this thread and noticed that one of the 3 rifles on the rack on your wall seems to have a silencer on it. I was under the impression that those of you in the UK lived under very restrictive gun laws, like you had to keep everything locked up and no fun things like p...

Just browsing the forum wondered how you actually got on with this little beuty did you ever take a bambi with it. Been out once or twice with it the last couple of months but only when guiding as its nice and light. I did take a nice RoeBuck with a Rigby which would have been a perfect shot for th...

Thanks for those pics, I really miss mine, I kept it post 97 as section 7 but sold it to fund my stalking habit, decent glass doesnt come cheap you know!

Thanks lads, just waiting on my dealer delivering it, keep missing each others calls. Time to test it out in the woods!

I always thought it was a "Fahrschein"?